Tortilla made with Mexican Maseca ​​flour with soft lamb in Carolina Mustard sauce, with fresh pico de gayo and pickled onions. We add a slice of chili and fresh cilantro on top.

Tortilla made with Mexican Maseca ​​flour with fried shrimps, guacamole, avocado slices, fresh romaine and iceberg lettuce with Smoky Red Chimichuri and Lime Alioli sauces. We add chili and fresh cilantro for piquancy.

Tortilla made with Mexican flour Maseca ​​with crispy chicken in chipotle sauce, with soft queso blanco cheese, corn and avocado. A slice of chili and fresh cilantro on top of it.

Vegetarian taco with tortillas, hummus, pico de gayo and avocado slices. We add a slice of chili and fresh cilantro on top.

Tortilla made with Mexican Maseca flour with pork, blue onion, sweet pineapple and spicy chili. Paired with handmade Smoky Red Chimichuri and al pastor sauce& Also with fresh cilantro on top.

Mild camembert, mozzarella and cheddar with blue onions under a spicy hot honeys auce in a crispy tortilla. Serve with a slice of chili pepper and fresh cilantro on top. Served with Cilantro Lime rice.

Hum with Smoky Red Chimichuri sauce in tortilla, with beans, sweet corn, mozzarella, chopped blue onions and garlic in a Cilantro Lime sauce. A slice of chili and fresh cilantro on top for spiciness. Serve with rice with lime sauce — Cilantro Lime rice.

Fried chicken, corn and sweet pineapple in Smoky Red Chimichuri sauce under mozzarella cheese with garlic and chipotle sauce. A slice of chili and fresh cilantro on top for spiciness. Serve with Cilantro Lime rice.

Hummus, corn, cherry tomatoes, beans, pico de gayo with blue onions, all covered in Smoky Red Chimichuri sauce and wrapped in a thin wheat tortilla. A slice of chili and fresh cilantro on top for spiciness. Served with guacamole and carrot fries.

Tiger prawns combined with guacamole and carrot fries, wrapped in a tortilla, combined with cilantro lime sauce and pico de gayo. Add salad mix with honey chili sauce. Served with mango-habanero sauce, cilantro and chili.

Grilled chicken with crispy cheddar nuggets, Smoked Mayo sauce, mozzarella, green onions, and pickles. Served with French fries, cheese sauce, chipotle sauce, cilantro, and chili pepper.

Chicken with mozzarella, cheese sauce, corn and tortilla, mixed salad, pickled cucumber, fresh tomatoes and handmade Cilantro Lime sauce. Served with cilantro on top.

Chicken with almonds, olives, spicy jalapeños, pelati tomatoes and raisins, cheddar, chopped onions and garlic - tightly wrapped in a crispy wheat tortilla. A thick cheese sauce with cilantro and pico de gayo complements this taste.

Burrito with chili con carne, beans, cheese, Cilantro Lime rice, cheddar cheese, pico de gayo and pickled onions with Carolina Mustard sauce.

Crispy carrots and fries with cilantro lime sauce, corn, blue onions and cheese. A slice of chili and fresh cilantro on top for spiciness.